Place butter, garlic, oil and seasoning in a pot or pan and cook on low until butter is melted. Add in shrimp and cook until done. Pour in 2 cups wine and drink the other. Cook your pasta. Let shrimp simmer on low for 5 minutes or until the pasta is done%20%26%20you're done drinking your glass of wine.
Pour whole concoction over angel hair pasta. Add shredded romano and parmesan.
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